The Hotel Le Manoir du Lys, The Originals Relais is home to a Michelin-starred restaurant, considered one of the best gastronomic venues in the region. It's presided over by Franck Quinton, an imaginative and passionate chef. The hotel also invites you to enjoy memorable moments of relaxation at Bar d'Aldo, an elegant club-style lounge. And, to start the day, Corinne offers a breakfast served on the terrace when the climate is right. "Everything is homemade: pastries, special breads, jams, cakes... all based on local products," explains Corinne.