" Being a great host is part of my DNA. I’m driven by the contact I have with my guests. "
Free hotel car park
Premium with Balcony
This inspiring venue was crying out for an inspired chef. David Casiez heads up a team of ten people, excelling in his art. His cuisine is inventive and refined, made with products of irreproachable quality. This pastry chef, worked in the most famous palaces in Paris, promotes local and authentic flavours. All as part of the quest for excellence.
Chef David Casiez employs a daring, rigorous approach, giving his cuisine a taste of perfection. La Table du Clos celebrates gastronomy and Auvergne in a former coaching inn with a very 18th century style. Local products are given pride of place: aromatic herbs from Paslières, butter and faisselle from Palladuc and cheeses from the Fromagerie de Ris. As for meat, the aged beef and rack of lamb are also sourced from Auvergne, along with Arctic char from Forez. Meals are served around the fireplace in winter. In summer, you’re invited to relax on the terrace overlooking the hotel grounds.
Breakfast is included in the price of the room.
With the Half Board offer, breakfast and dinner are included in the price of the room.
Go on holiday in complete freedom at a reasonable price. And if you have any unforeseen circumstances, you can change or cancel at any time.
Book 30 days before your arrival and get a discount up to 25% on the price of your room to enjoy the best of local life.
Enjoy a discount of up to 15% on the price of your room to enjoy the best of local life by booking 15 days before your arrival.
With the Smart Deals offer, you get a discount up to 15%. Offer valid for all bookings made up to 29 days or 14 days before your arrival at the hotel.
Romantic Experience: The price of the stay includes a breakfast for two, a bottle of Champagne * and a late check-out **.
For your business trips, discover our business offers including an overnight stay with breakfast and/or dinner.
Quiet bright room Beautiful garden Classy dinner and fine breakfast in a dignified atmosphere!
GOOD DINNER !
Nice chamber, refurnished, lovely bathroom. Only the outside could be updated.
The hotel was fully booked. Yet we enjoyed the very friendly atmosphere created by the staf and their cheerful personal approach towards the clients
Auvergne and Puy-de-Dôme offer a stunning natural environment, of which Hotel The Originals Clos Saint Éloi’s grounds offer a taste. There are several nature walks to enjoy all around Thiers: in Livradois-Forez regional natural park or the Auvergne Volcanoes. Alain also recommends an invigorating getaway to the Credogne springs and the village of Chateldon.
This 75 m2 air-conditioned plenary room can accommodate 25 to 80 people. It can be arranged in a U-shaped, classroom, theatre, cocktail or round table format to suit your requirements.
This 38 m2 plenary room can accommodate 15 to 35 people. It can be arranged in a U-shaped, classroom, theatre, cocktail or round table format to suit your requirements.